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Mysore Pak Mysore Pak is a South Indian recipe made using gram flour (besan), sugar and ghee. This dessert recipe is South India’s most iconic... Read More

Kia Orana from the team at Te Are Manu – Rarotonga! We are currently seeking a superstar veterinarian who is interested in the volunteer experience... Read More

Rural Poultry Centre Volunteers Program The Rural Poultry Centre (RPC) in Malawi want to use local volunteers, people living in Malawi, to undertake short term... Read More

Ndiwo: Greens eaten with nsima Ingredients: 3 cups greens (see list below for examples), chopped 1 small onion, chopped 1 tablespoon oil 2 small tomatoes,... Read More

It has been a busy year for the CVA Book Program. Many boxes of books have been sent around the world. Vets in Afghanistan, Belize,... Read More

Q1. Tell us about you, your family and where you live? Me and my family live in Kabul City, Afghanistan Q2. What is your favourite... Read More

Afghan Biscuits Ingredients: 250g butter, softened ¾ cup brown sugar ¼ cup cocoa 1⅔ cups plain flour 2½ cups cornflakes Walnuts, to decorate Chocolate icing... Read More

According to most definitions, a channel is defined as a length of water wider than a strait, joining two larger areas of water, especially two... Read More